Toxicology Calculator

Osmolar Gap Calculator

Detect unmeasured osmoles such as toxic alcohols.

Medically Reviewed by Dr. Rizwan Khalil (Chairman & Medical Specialist) — Last updated August 2026

Osmolar Gap Calculator

Evaluate unmeasured osmoles

mOsm/kg
mEq/L
mg/dL
mg/dL

Enter values to calculate...

Reference Ranges

≤ 10 mOsm/kg
Normal
> 10 mOsm/kg
Elevated (Consider toxic alcohols)

Understanding the Osmolar Gap

Osmolality is a measure of the number of dissolved particles (solutes) in a fluid. In the human body, the major solutes determining serum osmolality are sodium (with its accompanying anions like chloride), glucose, and urea (measured as Blood Urea Nitrogen, or BUN). A laboratory can directly measure the true osmolality of the blood, and a clinician can also calculate an estimated osmolality using the concentrations of sodium, glucose, and BUN.

The osmolar gap is the difference between the actual laboratory-measured osmolality and the calculated osmolality. A significant difference (gap) indicates the presence of extra, unmeasured osmotically active particles in the blood. This is a critical toxicologic tool, primarily used to screen for toxic alcohol ingestions (such as methanol or ethylene glycol).

The Formula

First, calculate the estimated serum osmolality:

Calculated Osmolality (mOsm/kg) = (2 × Na) + (Glucose / 18) + (BUN / 2.8)

Next, determine the osmolar gap:

Osmolar Gap = Measured Osmolality − Calculated Osmolality

Note: The denominators 18 and 2.8 convert glucose and BUN from mg/dL into mmol/L (which is roughly equivalent to mOsm/kg for these substances). Sodium is multiplied by 2 to account for accompanying anions like chloride and bicarbonate.

Interpretation of Results

A normal osmolar gap is typically less than 10 mOsm/kg. An elevated osmolar gap (> 10 mOsm/kg) suggests the presence of unmeasured osmoles. Clinically, this is most concerning for the ingestion of toxic alcohols. Common causes of an elevated osmolar gap include:

Relationship with the Anion Gap

The osmolar gap is often evaluated in conjunction with the anion gap. For example, toxic alcohols like methanol and ethylene glycol are initially just osmoles (raising the osmolar gap). As the body metabolizes them, they turn into toxic acids (like formic acid and glycolic acid), which cause an elevated anion gap metabolic acidosis. Therefore, early in toxicity, you might see a high osmolar gap and a normal anion gap. Late in toxicity, you might see a normal osmolar gap (as the alcohols are converted to acids) and a high anion gap.

When to Consult a Doctor

An elevated osmolar gap often points to a medical emergency, such as a toxic ingestion that can lead to severe organ damage, blindness (methanol), or death if not treated promptly. Interpretation requires a thorough clinical assessment by a healthcare professional.

Frequently Asked Questions

1. What is a normal osmolar gap?
2. Why divide glucose by 18 and BUN by 2.8?
3. Does drinking regular alcohol affect the osmolar gap?
4. Can a patient have a toxic ingestion with a normal osmolar gap?
5. How is toxic alcohol ingestion treated?

Medical Disclaimer: This calculator is for informational and educational purposes only. It is not intended as a substitute for professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider. Read full disclaimer →